The Meat Shack, Southside

“This town ain’t big enough for the both of us”; a phrase much loved by classic Western movies and American rock band Sparks alike.

Luckily for The Meat Shack, it’s one that doesn’t apply to burger joints. In a move which will inevitably draw comparisons with Original Patty Men, Meat Shack have gone from stalwarts of the Birmingham street food scene to setting up shop in the city centre.

But let’s make like proud parents and halt the comparisons. Even though you’ll inevitably have a favourite (in my family it’s obviously me), you should still have room in your heart for both. We desperately need more good burger places in Birmingham, and The Meat Shack has just upped our total by one.

The burgers, then. The Dutch Piggy is a beast of a burger, packed with both Dutch and American cheese (perhaps to honour their shared liberal views towards marijuana consumption – who knows?), streaky bacon, iceberg red onion, pickle, ketchup and chipayo. The patty is excellent – a densely packed hunk of quality beef which, although less pink than I prefer, is full of juice and flavour. It more than lives up to The Meat Shack’s “filthy dripping goodness” slogan, and combined with the toppings offers a perfect balance of flavour and texture. It’s essentially a pimped-up bacon cheeseburger, and a damn good one at that.

The Hell Shack is a burger for those braver than I, topped with green chilli relish and Holy F**k hot sauce. It gets a good review from my partner-in-crime but I prefer to retain my tastebuds, so don’t try it.

We desperately want to try the fried pickles but they are out for the day, so we opt for onion rings and chipayo fries. The onion rings are exceptionally good but at £3 a little steep for the quantity; after all, they are just bits of onion and batter. The fries are nice enough, but overall offer further evidence to my boyfriend’s theory that when the burgers are exceptional you should just sack off the fries and order two burgers.

Sides aside, the burgers are the headline act here and they are brilliant. The Meat Shack have honed their craft throughout their formative street food years in the city; they are now using that experience to bring something very special to Southside. Go, eat, support.

Find The Meat Shack at their new permanent home on 17 Thorp Street, Birmingham, B5 4AT.

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